Christmas Day Lunch


Chef’s selection of Nibbles and Glass of Champagne at the table


Goats Cheese, Pepper and Spinach Layer with Tomato Relish

Parsnip and Honey Soup, Gruyere Croutons


Prosecco Sorbet


Herb Crusted Fillet of Beef, Caramelised Shallot Jus and Yorkshire Pudding

Traditional Sliced Turkey, Chipolata, Stuffing and Pan Jus

Somerset Brie and Wild Cranberry Tart


Fruity Christmas Pudding with Holly Leaf Garnish with Brandy Anglaise

Chocolate Praline Dome, Chocolate Crackles and Raspberry Pieces

Chefs Selection of Cheese with Grapes and Celery


Tea or Coffee served with Mince Pies & Petit Fours

Adult £85.95

Child £43 (4-14yrs), Infant Free of Charge (0-3yrs)


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